MENU

LUNCH
(12.30 PM – 4.00PM)
DINNER
(6.30 PM – 10.00PM)

Sourdough Bread,
Olive Oil, Flaky Salt, seasonal Jam   

House-Made Hummus,
FRESH HEBRS, crispy seed cracker, Garden Pickles     

Anchovies on TOASTED Sourdough,
RAMALLET TOMATO, EDIBLE GARDEN FLOWERS

Burrata
seasonal fruit, Pickled Chilli, Dukkah, Olive Oil, Salt Maldon

Panzanella salad
heirloom tomatoes, red onion, garden herbs, pickled mustard seeds

Shredded Kale Salad   
Roasted Dates, Mung Bean Sprouts, Toasted Seeds, Shaved Fennel, Peanut Sauce

YELLOWFIN TUNA CRUDO
CITRUS, RED ONION, fresh CHILI & CORIANDER

TUNA SALAD BRIOCHE (Lunch Only)
green leaves, spicy sesame cucumbers & fermented chili mayo

Summer farm greens
garden herbs, tahini blend, peanut CHILI CRUNCH 

Seasonal fresh pasta
ask for seasonal special!

Organic beef burger (Dinner Only)
heirloom tomato, red onion, house-made relish, Corazón sauce & cheddar

Cheese Of the Day  
sweet cherries, Grissini

Chocolate Flourless Cake
Creme Fraiche, Garden Flowers, Flaky Salt

OAT CRUMBLE
SEASONAL FRUITS, YOGURT ICE-CREAM & OLIVE OIL

ROASTED STRAWBERRY ICE-CREAM
VANILLA CREAM CHEESE, BERRY-LIME SAUCE, SALTED ALMOND CRUMB

Corazón Fresh Fruits on Ice

Affogato
Espresso Shot + ‘island ices’ Cardamom Ice Cream

KIDS

Fried chicken breast
served with rice & baby cucumber

Zucchini fritters served w/ lime mayo

Breakfast

(8.30 AM – 11.00 AM)

GREEN GODDESS BOWL
Omelette, Confit Tomatoes, Sprouts, Seeds, Fresh Herbs, Tahini

SUNSHINE BOWL BIRCHER
Muesli, Almond Butter, Berry Compote, Turmeric apple Pure

house-made STICKY granola
ALMOND BUTTER, COCONUT CHIPS, SEASONAL FRUIT, YOGURT & OLIVE OIL

RICOTTA LEMON PANCAKES
Fruit Compote, Coconut Sugar, Creme Fraiche

SMOKED SALMON WITH SCRAMBLED EGGS
SOURDOUGH TOAST, garden herbs, lemon

CORAZON NUT BUTTER TOAST
Homemade Jam, Sourdough, Butter

Eggs to order (2 eggs)
Scrambled, Omelette, fried